French Kitchen Pastry Slab

PanTastic French Kitchen Pastry Slab – The Perfect Surface for Baking & Pastry Making

Take your baking to the next level with the PanTastic French Kitchen Pastry Slab. Designed for professional and home bakers alike, this high-quality, non-stick surface provides the ideal foundation for rolling, kneading, and shaping dough. Whether you're making delicate pastries or pizza dough, the French Kitchen Pastry Slab ensures precise results every time.

Key Features:

• Perfect Rolling Surface: Smooth and non-porous, ideal for rolling dough without it sticking

• Durable & Sturdy: Made from high-quality materials that withstand heavy kneading and rolling

• Heat Resistant: Can handle high temperatures, making it safe for use with hot pans and even as a cooling surface for baked goods

• Easy to Clean: Simply wipe down with a damp cloth for quick and easy cleanup

• Non-Slip Base: The slab features a non-slip backing to keep it steady while you're working

• Versatile Design: